Breakfast Sandwich Win

Sausage patty, fried egg, ketchup, crispy bacon on a fresh biscuit and stacked nearly as tall as a coffee mug.

Gotta love Christmas Brunch!

Chef Boyardee Ravioli

Chef Boyardee is a staple of some people's childhoods. It wasn't for me. I don't recall ever eating it. Kristin was shocked and appalled when she heard this. Chef Boyardee was her version of my Alphaghetti. So, one day we were grocery shopping, as we semi-regulary do. We had to get a can of CB Ravioli, because I hadn't truly lived (or something like that). A little while later I tried it. I probably should have had it as a child. I think the foods we grow up on are imprinted on our brain and no matter what they actually taste like our brain gives a positive response to them. I did not get a positive response from CB Ravioli. It was fine for canned pasta, I guess, but it weren't no Alphaghetti, if you ask me. Then again, maybe Alphaghetti would taste the same without nostalgia?

VERDICT: Polite - Not terrible, but my memories are always going to chose Alphaghetti.

Tomato Update

Last week I was at Mum's at the golf course for lunch. Every once in a while I get adventurous on my own, or at least that is what I tell myself. It is quite often some sort of social pressure that I rationalize into me deciding to try something.
Anyway, I made no special request for my burger. When I do this I usually remove anything I don't like when the burger arrives. I did it a little differently this time. "Do tomatoes really have that much of an impact on a burger? Have I actually tried a tomatoey burger, or is this just a picky tradition?" So, I left the tomato on and took a bite.
Tomatoes are still gross!